Poke near me

Bali

Spicy. Crispy pork belly, lemongrass sambal, cucumbers, bean sprouts, pickled carrots, cilantro, and Balinese curry sauce.

Bangkok

Spicy. Seared shrimp, poached egg, pickled mangoes, shallots, roasted PEANUTS , shirmp sambal, and lime fish sauce with Thai chili.

California

Vegetarian. Crispy organic tofu, poached egg, avocado, bean sprouts, pickled red onions, furikake, kale, Japanese mayo, and miso bbq sauce.

Saigon

Grilled chicken, sweet chili lime fish sauce, cucumbers, red onions, tomatoes, Thai basil, PEANUTS, garlic, lime, cilantro.

Cucumber Roll

nori outside

Wakame

Seaweed salad for Online Orders

Maguro - Tuna

Maguro - Tuna

Dragon Roll

Broiled eel, kaiware radish sprouts, inside out, topped with avocado and eel sauce.

Slow Cooked Short Ribs

Braised w. farm vegetable in a merlot sauce. Garnished w. crispy shallot and micro greens

Hamburg w. Cheese Curry/Teriyaki Bento

8oz beef patty w American cheese serve with your choice of sauce

Pan Seared Salmon Bento

Marinated w. citrus miso

Steak of the day

Sautéed mushroom, teriyaki glaze

Yuzu Shrimp Tempura Roll

Spicy yuzu kosho aioli, asparagus, avocado, serrano pepper

Vegetariano Roll

Vegetarian. Asparagus tempura, soy paper, sambal aioli.

Volcano Roll

Salmon, spicy crab, cucumber.

Angry Zengo Roll

Spicy tuna, chipotle aioli, avocado, cucumber.

Red Bull

Regular, sugar-free, orange, coconut berry.

Chocolate Lava Cake

Baked to perfection with a hot fudge center and topped with vanilla bean ice cream

Seafood Jambalaya

spicy cajun cream, clams, shrimp, fresh fish, andouille sausage, mushrooms, jasmine rice or fresh linguini

Shrimp Scampi

Jumbo prawns, spicy garlic butter, mushrooms, capers, linguini

Apple Filled Donut

Warm cinnamon apples, salted caramel, Fosselman's vanilla ice cream, donut glaze, chopped pistachios

Cinnamon and Sugar Spiced Churro

Fosselman's dulce de leche ice cream, house-made caramel, and chocolate sauces

Bacon Blue Deluxe Burger

Simmzy’s own angus beef patty topped w/ blue cheese, candied bacon, lettuce, tomato, garlic aioli, frizzled shallots

Beyond Burger

Beyond Burger, red curry aioli, romaine, coriander dressing, fresh cilantro, sliced tomato, brioche bun

Crispy Rice Spicy Tuna

Crispy rice squares topped with spicy tuna, jalapeno, soy glaze and spicy mayo

Seafood Tower

(10) chilled shrimp, (6) raw clams on the half shell, (10) oysters on the half shell, and chilled snow crab. Served with housemade cocktail sauce, dijon aioli, and fresh lemons.

Poke Guacamole

Served with fresh corn tortilla chips.

Salmon Bites

Mesquite grilled, topped with cilantro cream, spicy mayo, pico de gallo, and fresh jalapeño.

Crab Wontons

Classic “Crab Rangoon” with Crab, Cream Cheese and Green Onion Fried Crisp and Served with Sweet Chili Sauce

Crispy Crab Bites

Bite-Sized Little Crab Cakes Served with Mustard Sauce

Skinnylicious® Avocado Tacos

Fresh Jicama “Tortilla” Shells Filled with Crispy Avocado, Tomatillo Slaw and Cilantro

Petite Filet*

A Smaller Version of Our Filet Mignon. Served with Mashed Potatoes and Green Beans

Yakisoba

Your meat choice with stir fried carrots, cabbages, red bell peppers, and mushrooms tossed with Yakisoba noodles.

Crab Shogun

Soft shell crab, avocado, cilantro and jalapeno topped with torched crab meat & tobiko, scallions served with ponzu sauce.

Goma-Ae

Steamed spinach with creamy sesame dressing and sesame seeds.

Hamachi Ponzu

6 Pieces of Yellow tail sashimi, cilantro, jalapeño, radish in seasoned ponzu sauce.

Trio Poke Bowl

Tuna, salmon and super white tuna with ginger poke sauce, edamame, mango, avocado, cucumber, red onion, scallion and dried seaweed.

Spicy Crunchy Tuna Poke Bowl

Tuna with spicy poke sauce, masago (fish roe), edamame, mango, jalapeno, avocado, cucumber, red onion, scallion, crunch and dried seaweed.

California Maki

Crabstick, avocado, cucumber, and masago.

Spicy Tuna Maki

Spicy tuna and cucumber.

Nabeyaki Udon

Japanese thick noodle soup with spinach, green onion, shrimp, chicken, egg, mushroom and kanikama in a cast iron pot

Shoyu Ramen

Ramen noodle in a shoyu based chicken broth topped with chashu(pork belly), corn, bamboo shoot, bean sprout, soft boiled egg, green onion, seaweed paper and hint of ichimi spice

Kansaku

Shrimp tempura, freshwater eel, cream cheese, wasabi tobiko and asparagus rolled in soybean paper served with wasabi mayo and eel sauce

Lollipop

Tuna, white tuna, shrimp, asparagus, and avocado wrapped in cucumber with ponzu sauce

Hawaiian Fried Rice

Stir-fried white rice with pineapple, onion, cashew nut, egg and curry powder. Comes with choice of protein.

Crispy and Soft Noodles

Crispy and soft noodles, yellow curry, shallots, cilantro, scallions and lime in coconut milk. Comes with choice of protein. Spicy.

Pad Thai

Thin rice noodles, bean sprouts, tofu, green onion, egg and ground peanuts. Comes with choice of protein. Gluten Free.

Chicken Satay

Charbroiled chicken on skewers served with peanut sauce and cucumber salad.

Janice’s Meatloaf

With mashed potatoes, crispy onion strings, bordelaise sauce.

USDA Prime Ribeye

16 oz ribeye, loaded baked potato, and seasonal veggies.

Chicken Fried Steak

With loaded mashed potatoes, pepper country gravy.

Truffle Stuffed Chicken

with herb cream cheese filling, mashed potatoes, broccolini, and white truffle oil.

Empanadas (3)

Vegetarian, vegan, gluten-free. Savory cornmeal pastries stuffed with your favorite filling. Feel free to mix and match flavors.

Mandocas (3)

Cornmeal mixed with mashed plantains, sugar and cheese.

Antojo Maracucho (4)

Twice fried green plantains topped with shredded beef or shredded chicken, shredded cheese and homemade sauce.

2. Gusto

White cheese, eggplant antipasto, tomato, and balsamic glaze.

Green Onion

Fried Onion

Cabbage

Spicy Bean Sprouts

Steak Frites*

Wood-Grilled Butcher’s Steak with Red Wine Sauce and Garlic-Herb Butter. Served with Parmesan Fries.

Fettuccini Alfredo

Tossed in a Rich Parmesan Cream Sauce

Steak Frites*

Wood-Grilled Butcher’s Steak with Red Wine Sauce and Garlic-Herb Butter. Served with Parmesan Fries.

Short Rib Pasta

Rigatoni Pasta Tossed with Parmesan Cream and Arugula Topped with Slow Roasted Short Rib, Mushrooms and Onion

Classic Margherita

tomato sauce, fresh mozzarella, extra virgin olive oil, basil.

Four Fathers

bacon, pepperoni, sausage, prosciutto, mozzarella, sliced red onion, cherry peppers.

Pepperoni

tomato sauce, fresh mozzarella, oregano, chili flake.

Charred Brussel Sprouts

miso glaze, pomegranate.

RED BULL

GRAPE RAMUNE

Classic Grape Japanese bottled soda with a "pop"!

SAN PELLEGRINO, SPARKLING MINERAL

Sparkling Mineral 500ml

SUGAR FREE RED BULL

Crab Wontons

Classic “Crab Rangoon” with Crab, Cream Cheese and Green Onion Fried Crisp and Served with Sweet Chili Sauce

Crispy Crab Bites

Bite-Sized Little Crab Cakes Served with Mustard Sauce

Skinnylicious® Avocado Tacos

Fresh Jicama “Tortilla” Shells Filled with Crispy Avocado, Tomatillo Slaw and Cilantro

Petite Filet*

A Smaller Version of Our Filet Mignon. Served with Mashed Potatoes and Green Beans

Hamachi Tataki Salad

yellow tail, aged soy, mixed greens.

Homemade Dumplings

ground beef, pork, cabbage, potato noodles.

Edamame

Szechuan peppers, garlic, sea salt.

S Crispy Rice

Salmon, creamy tobanjan, pickled serrano peppers.

Edamame

Steamed soybeans, salt.

Potstickers

Pork dumplings, steamed then seared, sweet soy sauce.

Lettuce Cups

Mushrooms, garlic, water chestnuts, hoisin sauce, butter lettuce cups, crispy rice noodles.

Crispy Wings

Sweet Asian zing or volcano hot sauce wings.

Kids' Brunch with Buttermilk Pancakes

A Small Order of Buttermilk Pancakes, Bacon and Fresh Fruit

Kids' Brunch with French Toast

A Small Order of French Toast, Bacon and Fresh Fruit

Crab Wontons

Classic “Crab Rangoon” with Crab, Cream Cheese and Green Onion Fried Crisp and Served with Sweet Chili Sauce

Crispy Crab Bites

Bite-Sized Little Crab Cakes Served with Mustard Sauce

Grilled Chicken Ranch Wrap

avocado, roasted red pepper, organic mixed greens, hatch chili ranch

Lemon Blueberry Ricotta Muffin (Single)

Flourless Chocolate Cake, VEG GF

vegan vanilla ice cream, caramel, almond, cacao nib VEG GF

Chocolate Chip Cookie V GF

GF Asian Chopped Chicken Salad

Tender, hand-pulled white meat chicken, carrots, tomatoes, red bell peppers, cilantro, and scallions. Served over a bed of mixed greens and tossed in a honey ginger vinaigrette. (2) 200 cal.

Asian Chopped Chicken Salad

Tender, hand-pulled white meat chicken, carrots, red bell peppers, cilantro, scallions and crispy wontons. Served over a bed of mixed greens and tossed in a honey ginger vinaigrette. (2) 200 cal.

Thai Wonton Soup

Steamed chicken dumplings, basil and scallions in a savory chicken lemongrass broth. 230 cal.

Thai Donuts

Scratch-made donuts freshly fried to order and tossed with Saigon cinnamon and cane sugar. Served with sweetened condensed milk dipping sauce. (6 donuts per serving) (1) 380 cal.

Lunch Chili-Crunch Shrimp Pasta

Sauteed Shrimp Tossed with Spaghettini, Snow Peas, Mushrooms, Parmesan, Sesame, Cilantro and Crispy Garlic

Crab Wontons

Classic “Crab Rangoon” with Crab, Cream Cheese and Green Onion Fried Crisp and Served with Sweet Chili Sauce

Crispy Crab Bites

Bite-Sized Little Crab Cakes Served with Mustard Sauce

Skinnylicious® Avocado Tacos

Fresh Jicama “Tortilla” Shells Filled with Crispy Avocado, Tomatillo Slaw and Cilantro

Shrimp Tempura(8pcs)

Lightly battered and deep-fried shrimp, offering a crispy exterior with tender shrimp inside. Served in a portion of eight pieces.

Vegetable Hibachi Bowl

Vegetable hibachi bowl with a selection of organic brown rice, white rice, or fried rice.

Tofu Hibachi Bowl

Tofu Hibachi Bowl: Served with choice of organic brown rice, white rice, or fried rice.

Poke Bowl

Poke bowl with choice of organic brown or white rice, variety of proteins including seafood, chicken, and grilled tofu.

Twin Roses Slice of Tuna & Salmon

Chicken Fried Rice

Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.

Fried Rice

Shrimp Fried Rice

BUBBLE TEA

Sushi Fries

sweet potato fries tossed with Furikake seaweed seasoning, loaded with spicy krab, eel sauce, spicy mayo, tobiko, and scallion

California

Imitation krab, avocado, cucumber.

House Salad

Ginger dressing or shrimp sauce.

Seaweed Salad

Coconut Shrimp

Six pieces coconut battered fried shrimp.

Edamame

Organic soy bean with sea salt.

Gyoza

Six pieces pan-fried or steamed dumpling.

Chicken & Salmon Bundle

3 Chicken Breasts | 2 Salmon Fillets | 2 Sides | 1 Salad Serves 4

Unsweetened Black Iced Tea 64 Oz

64 Ounce Beverage

Arnold Palmer 64 Oz

64 Ounce Beverage Fresh brewed iced tea | BJ's signature lemonade

BJ's Ginger Beer- 4 Pack

A caffeine-free ginger beer soda sweetened with pure cane sugar and free of artificial flavors Available in a 4-pack (12 oz. cans). A recycling deposit has been added, where applicable.

Petite Filet*

A Smaller Version of Our Filet Mignon. Served with Mashed Potatoes and Green Beans

Crab Wontons

Classic “Crab Rangoon” with Crab, Cream Cheese and Green Onion Fried Crisp and Served with Sweet Chili Sauce

Crispy Crab Bites

Bite-Sized Little Crab Cakes Served with Mustard Sauce

Skinnylicious® Avocado Tacos

Fresh Jicama “Tortilla” Shells Filled with Crispy Avocado, Tomatillo Slaw and Cilantro

Edamame

Shelled edamame mix with Poke Bunny classic sauce, topped with furikake.

Seaweed Salad

This japanese seaweed salad combines savoury, refreshing, and ingredients and seasonings for an exciting side dish everybody will want to eat

Regular (Select 1 Protein)

Customizable poké bowl with choice of one protein - including ahi tuna, spicy varieties, BBQ eel, shrimp, chicken, or tofu. Select from sushi rice, brown rice, poké noodle, or salad bases. Up to two sauces and five toppings ranging from avocado to chili powder.

Premium (Select 3 Proteins)

Choose from a variety of bases including sushi rice and poké salad. Select three proteins like ahi tuna, shrimp tempura, or bbq eel. Mix-ins include cucumber and jalapeno. Sauces range from no sauce to creamy sesame dressing. Top with avocado, seaweed salad, or masago.

Tempura Crunch Sashimi Tuna*

Sushi-grade tuna, seared rare and sliced, with sashimi sauce and tempura flakes. Served with wasabi, soy sauce and a sriracha drizzle.

Bang Bang Shrimp®

A Bonefish Favorite! Crispy shrimp served with our signature creamy, spicy sauce

Ahi Tuna Poke

red onions & peppers, cucumbers, cilantro tossed in a Hawaii poke sauce

Imperial Dip

Delicious blend of seafood with Mozzarella and Parmesan cheeses, served with seasoned house-made tortilla chips

Fish and Chips

beer batter cod filet, chunky fries, yuzu tartar sauce

Crab Crunch

crab salad, motoyaki mayo, cucumber, tempura fl akes, eel sauce

Pretzel Rolls & Butter

3 Pieces, butter & honey mustard **picture is 4 pieces**

Chopped Salad

baby leaves, egg, applewood bacon, avocado, white cheddar, grape tomatoes, honey dijon dressing

Avocado

California

H4. General Tso's

Hot and spicy. Chunks of chicken with garlic and ginger flavored spicy sauce.

H6. Sesame

Crispy chicken or beef glazed with sesame sauce topped sesame seed.

Tuna Nigiri

Gluten Free

Salmon Nigiri

Cheddar Burger

Cheddar cheese, fresh cut toppings.

Drake's Patty Melt

Cheddar cheese, caramelized onions, horseradish-parmesan mayo on toasted country white bread.

Crab Wontons

Classic “Crab Rangoon” with Crab, Cream Cheese and Green Onion Fried Crisp and Served with Sweet Chili Sauce

Crispy Crab Bites

Bite-Sized Little Crab Cakes Served with Mustard Sauce

Skinnylicious® Avocado Tacos

Fresh Jicama “Tortilla” Shells Filled with Crispy Avocado, Tomatillo Slaw and Cilantro

Chili-Crunch Shrimp Pasta

Sauteed Shrimp Tossed with Spaghettini, Snow Peas, Mushrooms, Parmesan, Sesame, Cilantro and Crispy Garlic

Kimchi Bulgogi Nachos

Ultimate nachos with the full flavor of Korean-marinated beef and pan-fried kimchi topped with pico & cheese.

Edamame

Gluten-free,vegetarian,pescatarian.

Seafood Korean Pancake

With vegetables mixed in flour & potato starch batter.

Mandoo

Five pieces of deep-fried Korean vegetable dumplings.

Shroomin' Swiss Burger

Half-pound beef burger, Swiss cheese, sautéed mushrooms, roasted garlic aioli, lettuce, tomato, sesame seed bun. Choice with side. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

The Big Squeal

Half-pound beef burger, pulled pork, smoked Gouda cheese, onion strings, bacon coleslaw, BBQ sauce, lettuce, pickles, brioche bun. Choice with side. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

The Jalapeño Popper Show-Stopper

Half-pound beef burger, jalapeño-infused cream cheese, jalapeño bacon, fried jalapeño, jalapeño citrus aioli, lettuce, tomato, fresh sliced jalapeño, brioche bun. Choice with side. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Bare Bones Burger

Half-pound beef burger served on the guest's choice of bread. Choice with side. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Seaweed Salad

Green seaweed salad with tangy rice vinegar and cucumber

Shrimp Avocado Salad

Shrimp, avocado, tomato, and green salad with ginger dressing

Tossed Green Salad

Crisp iceberg lettuce, mixed green with fresh tomato and carrots served with ginger dressing

Mango Salad

Fresh shredded mango, cashew nuts, red onion, carrot, mint, served on lettuce with a sweet sour dressing

Creamy Pop Poke

Tuna, salmon, masago, crabmeat, seaweed salad and vegetables over spring mix, house dressing and rice with spicy mayo sauce

Udon

Udon noodles in a clear broth.

Edamame

Steamed Rice

Honey Walnut Prawns

Deep-fried lightly battered prawns tossed in a sweet and creamy sauce, with honey-glazed walnuts.

Chicken Katsu

Panko-fried chicken served with tonkatsu sauce.

General Tao’s Chicken

Spicy. Crispy chicken served in a sweet and spicy garlic sauce.

Vegetable Delight

Broccoli, green beans, zucchini, carrot, onion and choice of meat, stir-fried in a light sauce.

Perrier

Edamame

Vegan.

Negihama

Gluten free. Yellowtail and scallion roll with wasabi. * *Contains Raw Fish

Oshinko

Vegan. Pickled radish.

28-Day Dry-Aged Bone Marrow ...

bone marrow shiitake butter / grilled onion / horseradish mustard aioli / roasted Roma tomato

Fresno Fig ...

fig marmalade / creamy goat cheese / bacon / tomatoes / red onions / arugula / spicy porter mustard

Jalapeno Egg ...

fried egg / cheddar / bacon / chipotle sauce / pickled jalapeños

Bison ...

spicy charred Fresno chili / bacon-infused jalapeño jam / smoked mozzarella / whiskey caramelized onions

Kale Slaw, VEG GF

pickled onion, house slaw dressing V GF

Antibiotic-free Chicken

Grass-fed Steak*

Sustainably-raised Shrimp*

Yamada

lobster salad, citrus aioli, avocado, cucumber, tuna, masago, sweet chili sesame soy sauce

Pretzel Rolls & Butter

3 Pieces, butter & honey mustard **picture is 4 pieces**

Fish and Chips

beer batter cod filet, chunky fries, yuzu tartar sauce

Australian Wagyu Picanha 6oz.

chipotle Lime Butter, crispy garlic potatoes

Cucumber Roll

Cucumber Roll

Avocado Roll

^Avocado Roll

Yummy Roll

Sweet potato tempura and avocado on top

Salmon Lunch

2 pcs of salmon sashimi &2pcs salmon sushi and one spicy salmon roll

Sunomono

Various seafood with sweet vinaigrette dressing.

Teriyaki with Chicken

Served with miso soup or green salad and steamed rice.

Dynamite Roll

5 pieces. Fried yellowtail, eel, crab, avocado, and tobiko with spicy tuna on top.

Salmon

2 pieces. Sake.