Rack Of Lamb near me

Croissants

Baked in the house.

Chocolate Croissant

Baked in the house.

Craft Your Dream Omelette

Served with a side of your choice.

Croissants

Baked in the house.

Bone Marrow

testa, pickled red onion.

Charred Octopus

rice beans, chorizo, chicories

Arugula

lemon, parmigiano.

Endive

anchovy citronette, pecorino.

Double Cut Rack of Lamb

6 ribs from the rack. grilled to the desired temperature, delicious and tender. served with brown mint jelly sauce.

Empire Home Fries

Golden, crispy potato slices seasoned and cooked to perfection.

Sautéed Mushrooms

Sautéed mushrooms with a hint of garlic and herbs, offering a savory and earthy flavor.

Baked Clams

Cooked in a white wine lemon sauce and covered with breadcrumbs.

A Bronx Tale

Lobster tail with clams, mussels, and shrimp, sautéed in a light spicy tomato sauce, served with homemade fettuccine.

Salmone "Palminteri"

Grilled wild salmon with a plum-chili sauce, served with radicchio and a mango salad.

Calamari Siciliana

Sautéed calamari and baby scallops with pine nuts, cherry peppers, capers, and Gaeta olives, served with homemade spaghetti and a light fresh tomato sauce.

Capellini Pomodoro

Angel hair pasta tossed with fresh tomatoes, and buffalo mozzarella.

Vegetarian Fesenjan

Deliciously pureed walnuts in an onion and pomegranate sauce.

Gheimeh Bademjan

Fried eggplant cooked beef and split peas, cooked in a tomato sauce.

Fesenjan

ONE Piece of Seasoned chicken meat with deliciously pureed walnuts in an onion and pomegranate sauce:.

Ghormeh Sabzi

Cooked beef parsley, cilantro, chives, kidney beans, and dried lime.

Chicken Parmesan

Lightly breaded chicken breast with our creamy manouri tomato sauce, spaghetti, and grilled asparagus.

Feta Crusted Colorado Rack of Lamb

Our signature dish served with tomato olive au jus and sautéed garlic broccolini.

Roast Chicken

Half chicken stuffed with epirus feta and mixed herbs served with roasted potatoes and Romano beans, sprinkled with lemon juice and oregano.

Grilled Salmon

Fresh grilled salmon served with mashed potatoes and grilled vegetables, and our homemade latholemono sauce (lemon and EVO with oregano).

1. Tandoori Chicken

Marinated in yogurt, lemon juice cooked over a bed of a red hot charcoal and roasted to a crisp tenderness in our special clay oven.

36f. Cheese Naan

Naan bread stuffed with white cheese, herbs and mild spices.

7a. Chicken Korma

Boneless chicken spiced mildly cooked with onions, yogurt, raisins and cashews.

4a. Mixed Tandoori

Assortment of tandoori chicken, chicken tikka, lamb boti and sheesh kabab.

Branzino

Lightly sautéed fresh branzino, baby cabernet tomatoes, Yukon gold mashed potatoes, sautéed spinach.

Branzino

Lightly Sautéed fresh branzino, roasted fresh cabernet tomato Sauce Yukon gold mashed potatoes, Sautéed spinach.

Branzino

Lightly Sautéed fresh branzino, roasted fresh cabernet tomato sauce, Yukon gold mashed potatoes, sautéed spinach.

Skylight Salmon Tacos and Waxtop Cadillac Margarita

3 Grilled Atlantic Salmon Tacos, Pico de Gallo, Red Cabbage Slaw, Avocado, Sour Cream and Chipotle Aioli. Accompanied by our Waxtop Double Cadillac Margarita. *Must be 21. ID Required.

Smoked Eggplant Salad

Dairy free, vegan, gluten free. Smoked eggplant, garlic and roasted peppers.

Hummus

Dairy free, vegan, gluten free. Add veggies for an extra charge.

Carrot Spread

Vegetarian, gluten free.

Dolma

Dairy free, vegan, gluten free.

Braised Lamb (L)

Tender lamb chops braised in a rich tomato sauce, served with orzo pasta topped with grated cheese.

Biftekia

Two grecian style chopped steaks with herbs and spices. served with potatoes and vegetables.

Braised Lamb

Tender lamb chops braised in rich tomato sauce, served with orzo pasta topped with grated cheese.

Double Cut Pork Chops

Grilled double cut pork chops with a side of seasoned zucchini slices and roasted potato wedges.

ACQUA PANNA

750 mL Bottle

KEY LIME PIE

Raspberry Sauce

NEW YORK-STYLE CHEESECAKE

Graham Cracker Crust & Fresh Strawberries

SAN PELLEGRINO

750 mL Bottle

Calamari Alla Griglia

Tender calamari grilled and sautéed in garlic, olive oil and white wine with roasted red peppers.

Arancine

Homemade risotto rice ball stuffed with prosciutto, peas, ground beef, mozzarella and Romano, breaded and lightly Fried.

Linguine Aglio E Olio

Sautéed in fresh Garlic, olive oil and parmigiano cheese.

Melanzane Parmigiana

Thinly sliced eggplant topped with choice of meat or marinara sauce and baked with mozzarella cheese, served with your choice of spaghetti or mostaccioli.

Vegetable Samosa

Flaky pastry stuffed delicately with spiced vegetables and herbs

Tandoori Gourmet Kebab

Murgh Malai (Chicken), Seekh Kebab (Lamb) & shrimp broiled in tandoor, served with mint and tamarind chutney

Saffron Rice Pulao

Plain basmati rice finished with saffron, butter and cream

Chicken Biryani

Chicken cooked with basmati rice and spices

Pakoras

Fritters delicately flavored with cumin and a hint of garlic and lemon.

Potatoes & Peas Samosas

Handmade crisp turnovers.

Yellow Daal

Yellow lentils cooked with onions and tomatoes flavored with cilantro.

Okra Masala

Freshly cut okra cooked with onions and tomatoes.

Lobster Shorba

jumbo lump crab, black truffle butter, sherry

Foie Gras

pan-seared, port wine reduction, fig chutney, brioche

Goat Cheese & Beet Salad

pistachio-crusted, roasted beets, poached pear, baby greens masala cashews, house vinaigrette

Palak Chaat

spinach, kale, basil, mint & tamarind chutney, yogurt

Fritura Di Calamari

Tender and fresh squid coated in our secret batter and flash fried to perfection. Served with our sundried tomato aioli.

Pumpkin Ravioli (app)

4 Delicate ravioli filled with pumpkin and topped with our amazing sage butter sauce and walnuts.

Polpette

Ground sirloin, pork and veal meatballs cooked in our fabulous pomodoro sauce.

Insalata Mezzanotte

Baby greens tossed beautifully with green apple vinaigrette and topped with green apple slices, gorgonzola cheese and toasted walnuts.

Chicken & Prosciutto Sandwich

With Fresh Basil, Mozzarella Cheese and Avocado served on Ciabatta Bread with Mixed Greens

Mashed Potatoes

Smooth and creamy mashed potatoes, perfectly seasoned for a classic and comforting side dish.

Rice

Aromatic rice garnished with fresh herbs and a hint of tomato.

Poached Pear Salad

Greens, Caramelized Walnuts, Dried Cranberries, Poached Pears & Goat Cheese in Champagne Vinaigrette

Lamb Gyro

Marinated lamb, lettuce, tomato, yoghurt.

Falafel Gyro

Vegetarian. House falafel, lettuce, tomato, tahini.

Kids' Pasta

Vegetarian.

Wings

Choice of spicy buffalo or grilled BBQ, garlic dip or blue cheese.

Salmon

Grilled Alaskan salmon served over lobster risotto.

Salmon

8 oz. scottish salmon served over lobster risotto.

Pappardelle Porcini

Wide pasta topped with porcini mushrooms in cream sauce.

Fettuccine Bolognese

Homemade pasta with tomato meat sauce.

Hong Kong Style Milk Tea

Vegetable Spring Rolls 素菜卷 (3)

with duck and mustard sauce

Crispy Shrimp Roll 蝦卷 (2)

with duck and mustard sauce

Scallion Pancake 葱油饼

with sweet vinegar dipping sauce

55. Gyros

Introduce your young ones to the savory delights of our Kids Gyro. Featuring seasoned beef, broiled on a spit and thinly sliced to perfection, this dish is a delightful treat for children. Served alongside fragrant basmati rice and drizzled with our special homemade gyro sauce, it's a kid-friendly meal that combines tender meat, aromatic rice, and a burst of flavor. Let your kids experience the joy of our Kids Gyro, a tasty journey into the world of Mediterranean cuisine.

Coke

Diet Coke

Sprite

Mastro's Signature Warm Butter Cake

Traditional yellow cake with addition of whole butter Topped with Cream cheese mixture and Baked individually in a soufflé dish and then removed for service Covered with raw sugar and caramelized with a blow torch Finished with vanilla bean ice cream Striped with raspberry sauce Garnished with orange supremes, sliced strawberries and a fresh sprig of mint

Ice Cream

Based in Chicago 3 scoops per order (can be ordered as 1 or 2 scoops as well) 14% high butterfat content creates smooth and indulgent product Garnished with a fresh sprig of mint

Sorbet

From Homer’s based in Chicago Flavors : Mango, Lemon and Black Raspberry Garnished with a fresh sprig of mint

Caesar Salad

"-Freshly cut Romaine hearts and Grana Padano cheese -Seasoned with salt and black pepper -Tossed with our homemade Caesar dressing and warm homemade croutons -Served in a large bowl -Finished with Grana Padano cheese -Gluten Sensitive Homemade croutons- French baguette, butter, lemon juice, garlic, basil, oregano, parsley, Grana Padano and Pecorino Romano cheese"

Spinach Pie

Favorite. Layers of filo dough stuffed with spinach, dill and feta cheese.

Small Dolmades

Stuffed grape leaves with rice, parsley, lemon and herbs.

Small Hummus

Chickpeas, sesame sauce, garlic and lemon.

Hummus Deluxe

Large plate of hummus topped with choice of lamb, chicken or gyros and almonds.

Colossal Shrimp Cocktail (Each)

House-made cocktail sauce | atomic horseradish

Iced Alaskan King Crab Legs

House-made cocktail sauce | drawn butter | atomic horseradish | creamy mustard.

Maine Lobster Cocktail

House-made cocktail sauce, drawn butter, and atomic horseradish.

Large Crispy Shrimp

Sweet thai chili | garlic aioli.

Boursin Cheese Bruschetta

Boursin cheese, plum tomatoes, homemade pesto on a toasted ciabatta bread.

Calamari Fritti (Rings Only)

House seasoned and fried to golden brown served with marinara sauce.

Pomodoro Caprese

Homemade mozzarella, plum tomatoes and basil pesto.

Pasta Fagioli Bowl

22 oz. Prime Bone-In Ribeye

22 oz. Cooked on the bone to give it incredible flavor, finished with Au Jus.

36 oz. Tomahawk Ribeye

36 oz. Tomahawk Ribeye Steak, Brolied to Temperature, finished off with Au Jus. An impressive Cut!

Coke

12 oz. can

Filet Mignon & Lobster Tail

6 oz. Center-Cut Filet Mignon & 5 oz. Lobster Tail, served with drawn butter.

Fresh Baked Garlic Bread

Buttery bread that is topped with garlic.

Greek Salad

Spring Mix, Kalamata Olives, Feta Cheese, Greek Peppers, Onions, Cucumber & Oregano

Grilled Chicken Caesar

Romaine Lettuce, Caesar Dressing & Fresh Grilled Chicken

LaStrada Salad

Spring Mix, Pine Nuts, Raisins, Gorgonzola Cheese and Balsamic Vinaigrette

Hummus

Vegetarian. Purée of chickpeas mixed with sesame cream and lemon juice. Served with pita bread.

Hummus with Meat

Purée of chickpeas mixed with sesame cream and lemon juice. Served with pita bread.

Baba Ghanoush

Vegetarian. Purée of grilled eggplant mixed with sesame cream, garlic and lemon juice served with pita bread.

Şakşuka

Fried eggplant, tomatoes, olive oil, peppers, onion, and garlic.

Kids Murg Malai Kebab

Mild - Chicken cubes marinated in yogurt, cream, black pepper and ginger garlic paste.

Kids Chicken Nuggets

Kids Omelet

Beaten eggs, fried with butter

Kids Boiled Eggs

Arancini Di Risotto

Three fresh mozzarella stuffed risotto balls fried golden brown served with homemade herb and tomato sauce (it's the regulars favorite! If you haven't tried it.. You should!).

Bruschetta

Ciabatta bread brushed olive oil topped with garlic, seasoned tomatoes and cheese.

Fried Calamari

Semolina dusted calamari and banana peppers with marinara and spicy roasted garlic aioli.

Garlic Bread with Cheese

Ciabatta bread drizzled with olive oil, baked with fresh garlic, mozzarella and topped with oregano.

King Cut (16 Oz.)

Today’s prime rib roast while available, slow roasted and carved to your temperature preference. Served with au jus and horseradish cream

Queen Cut (12 Oz.)

Today’s prime rib roast while available, slow roasted and carved to your temperature preference. Served with au jus and horseradish cream

French Onion Soup

Brioche crouton, provolone, and gruyere

Caesar

Romaine, garlic croutons, parmesan cheese and caesar dressing

Drums of Heaven * *

Crispy chicken drumsticks stir fried in chef's special sauce.

Chilli Chicken

Wok tossed cubes of deep fried chicken, onions and bell peppers, coated with tangy chilli sauce.

Chicken 65 **

Tender chicken chunks tossed in spiced yogurt sauce with curry leaves

Apollo Fish **

Crispy fried fish tossed in a yogurt sauce with green chillies and curry leaves.

KEY LIME PIE

Raspberry Sauce

NEW YORK-STYLE CHEESECAKE

Graham Cracker Crust & Fresh Strawberries

ACQUA PANNA

750 mL Bottle

SAN PELLEGRINO

750 mL Bottle

Bourbon Butter Cake

House-made bourbon butter cake with crème anglaise and caramel sauce. Ice cream optional.

Double Chocolate Mousse Pie

Chef Jeremy’s double chocolate mousse pie with raspberry purée, espresso cream anglaise and candied toffee crumbs.

White Chocolate Blueberry Bread Pudding

Served with bourbon cream sauce. Ice cream optional.

St. Elmo Creme Brulee

Traditional French recipe, prepared with Madagascar vanilla beans.

Salmon (Sake)

Tuna (Maguro)

Sushi-Sashimi Lunch

Assorted 7 pieces Sashimi, 3 pieces Nigiri and Spicy Tuna Roll

Tuna Poke Bowl

Served with avocado, soy bean, seared sesame, Masago, scallion, Seaweed Salad, cucumber and miso soup

THREE CHEESE MAC

GARLIC MASHED POTATOES

WHITE CHEDDAR & BACON AU GRATIN POTATOES

WILD STEAKHOUSE MUSHROOMS

Hummus Appetizer

Hummus Served With Pita

Grape Leaves Appetizer

Grape Leaves Stuffed With Rice Served With Tzatziki

Spanakopita Appetizer

Homemade Spinach Pie Baked With Feta

Pastichio Appetizer

A Greek lasagna with a cream top.

Oak Burger

cheddar, lettuce, tomato, red onion, house pickles, secret sauce, truffle fries.

Brussel Sprouts

Sweet chili sauce, pickled red onion.

Mac & Cheese

Smoked gouda, garlic bread crumbs.

Truffle Frites

Parmesan and parsley

Lamb Chimichurri

Half rack of lamb topped with a house made mint chimichurri sauce.

Braised Jamaican Oxtails

Authentic jamaican oxtails braised in red wine with carrots and butter beans.

Blackened Stuffed Salmon Stuffed with Jumbo Lump Crab Imperial

Fresh salmon stuffed with fresh jumbo lump crab meat.

Fried Whiting & Colossal Shrimp Combo

Half pound of fresh whiting fillet & half pound of colossal shrimp.

Garlic Naan

Naan garnished with freshly chopped garlic and baked in the tandoori topped with cilantro.

Assorted Naan's

Naan, garlic naan and your choice of any other naan.

Onion Kulcha

Leavened bread stuffed with minced onions and baked in the tandoori topped with cilantro.

Butter Naan

Indian style pastry-flour bread.

Mulligatawny Soup

Traditional vegetarian soup includes a delicate blend of diced garlic, onions, celery, tomatoes, lemon juice and turmeric with yellow lentils.

House Green Salad

Romaine lettuce, tomato, sliced bell pepper and onion. Your choice of dressing.

Kachumber Salad

A traditional dish of chopped cucumbers, bell pepper, onions, and tomatoes, dressed with your choice of homemade Zesty Lemon Vinaigrette or Raita.

Tikka Masala

Chunks of marinated boneless meat roasted in a tandoor then cooked in an exotic curry of onions, tomatoes and cream.

Naan

Leavened fine flour bread baked in tandoor.

Tandoori Roti

Whole wheat tandoor baked bread Whole wheat fluffy deep fried bread.

Paneer Naan

Indian cheese filled naan.

Spinach Naan

Naan filled with spinach Indian cheese filled naan.

Baghali Polo

Long grain basmati rice cooked with dill and lima beans.

White Rice

Fluffy, steamed white rice, perfectly cooked to complement any main dish.

Bakhtiari Platter

Combination of one tenderloin barg and one chicken kabob.

Vaziri Platter

Combination of one koobideh and one chicken kabob.

Fanta Orange

Sprite

Diet Coke

Baklava

Filo dough stuffed with walnut, baked and garnished with honey and pistachio.

5. Paneer Pakora

Indian cream cheese fritters, subtly spiced.

2. Samosa

A light pastry shell stuffed with peas and potatoes

28. Chicken Tikka

Extra for all white. Boneless chicken marinated and grilled.

34. Aloo Gobi

Vegan possible. Subtly spiced cauliflower and potatoes with herbs.

Greek Panzanella

sourdough · heirloom tomatoes · feta · cucumbers · olives · raisin oregano vinaigrette

San Pellegrino

Natural mineral water · limonata · aranciata · pompelmo · aranciata rosso.

Roasted Beet & Chevre Panna Cotta

frisée · sunflower seeds ∙ pickled shallots ∙ pink peppercorn (GF)

Golden Fried Calamari

Served with Chipotle Aioli Lemon Sauce.

Crab Stuffed Mushrooms

Wild Mushroom Caps filled with Crab Meat, dressed with Tequila Lime Beurre Blanc Sauce.

Maine Lobster Bisque

Rich Maine lobster bisque; options for cup or bowl sizes.

Traditional Caesar Salad*

Fresh Romaine Hearts chopped, tossed with our famous Caesar Salad Dressing, Herb Garlic Croutons and Parmesan Cheese. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.